Samsung MC28H5145VK User Manual

Microwave OvenOwner’s instructions & Cooking guideMC28H5145**Please be advised that the Samsung warranty does NOT cover service calls to explain p

English - 10English - 10Do not operate the microwave oven when it is empty. The microwave oven will automatically shut down for 30 minutes for safety

English - 1102 QUICK LOOK-UP GUIDESamsung will charge a repair fee for replacing an accessory or repairing acosmeticdefectifthedamagetotheuni

English - 12oven featuresOVEN1. DOORHANDLE2. DOOR3. VENTILATION HOLES4. HEATING ELEMENT5. LIGHT6. DOORLATCHES7. TURNTABLE8. COUPLER9. ROLLER

English - 1303 OVEN FEATURESACCESSORIESDepending on the model that you have purchased, you are supplied with several accessories that can be used in

English - 14CHECKING THAT YOUR OVEN IS OPERATING CORRECTLYThe following simple procedure enables you to check that your oven is working correctly at a

English - 1504 OVEN USE4. Press the START/+30s button.Result: The oven light comes on and the turntable starts rotating.Cookingstartsandwhenit

English - 16SETTING THE ENERGY SAVE MODEThe oven has an energy save mode.•Press the STOP/ECO button.Result: Display o.•To remove energy save mode,

English - 1704 OVEN USEThe following table presents the 22 Slim Fry auto programmes for frying. It contains its quantities and appropriate instructio

English - 18Code/FoodServing SizeIngredients1-3Bread Pakoras4 pieces Bread slices - 4, Salt to taste, Green chilli (chopped) -1,Corianderpowder-¼

English - 1904 OVEN USECode/FoodServing SizeIngredients1-7Flat Bread Roll4 pieces White bread or brown bread - 5~6 slices, Potatoes - 2 (mediumsize)

English - 2English - 2safety informationUSING THIS INSTRUCTION BOOKLETYou have just purchased a SAMSUNG microwave oven. Your Owner’s Instructions cont

English - 20Code/FoodServing SizeIngredients1-10Aloo Tikki6 pieces Boiled, peeled and mashed potatoes - 2, Boiled and coarsely crushed green peas - ¼

English - 2104 OVEN USE4. ChickenCode/Food Serving Size Instructions4-1Frozen Chicken Nuggets200-250 g300-350 gDistribute frozen chicken nuggets even

English - 22Code/Food Serving Size Instructions1Drinks150-250 g Pour the liquid (room-temperature) into ceramiccupormug.Reheatuncovered.Place in

English - 2304 OVEN USEUtensils & Cover for sensor cooking•To obtain good cooking results with this function, follow the directions for selectin

English - 24The following table presents the various Indian Recipe (Veggie) programmes and appropriate Instructions.Use oven gloves when taking out fo

English - 2504 OVEN USECode/FoodServing SizeIngredients1-6Mix Vegetable Soup400-500 g Carrot-1ea(mediumsize,chopped),Cauliower-50g (choppe

English - 26Code/FoodServing SizeIngredients1-12Poha300-400 g Poha - 0.3 kg, Oil - 3 tbsp., Onion - 1 cup (chopped), Greenchili-4ea,Mustered,Cum

English - 2704 OVEN USECode/FoodServing SizeIngredients1-19Vegetable Pasta200-250 g Pasta-200g,Oil-1tbsp.,GratedCheese-3tbsp.,Pasta Sauc

English - 28Code/FoodServing SizeIngredients2-4Aloo Methi150-200 g Aloo (Boiled) - 2 ea, Dry Methi - 1 cup, Green chilies - 2~3 ea, Oil - 2 tbsp., Sal

English - 2904 OVEN USECode/FoodServing SizeIngredients2-10Stued Tomato200-300 g Tomato-4ea,Onion(Chopped)-1ea,Paneer-½cup,Coriander,C

English - 3English - 301 SAFETY INFORMATIONIMPORTANT SAFETY INSTRUCTIONSREAD CAREFULLY AND KEEP FOR FUTURE REFERENCE.Make sure that these safety prec

English - 30Code/FoodServing SizeIngredients2-16Dosa Sabji400-500 g Boiledpotatopeeled&chop300g.,ChoppedOnion2 Nos., Green chili salt, tu

English - 3104 OVEN USE3. Sweets & TandooriCode/FoodServing SizeIngredients3-1Suji Halwa200-250 g Suji-150g,Ghee-4tbsp.,Sugar-¾cup.,W

English - 32Code/FoodServing SizeIngredients3-9Phirani450-500 g Rice(soakedin200ml.milkfor1hr.)-0.3kg,Milk-300ml,Sugar-200g,Saron

English - 3304 OVEN USECode/FoodServing SizeIngredients3-17Tandoori Sabzi500-550 g Mix vegetables - Ladies finger, Dauli flower, Brinjals, Mushroom, Po

English - 34Code/FoodServing SizeIngredients4-2Tomato Basil Soup300-400 g Choppedtomato-4ea,Freshbasilleaves-20~25,Crushedpeppercorns-10~1

English - 3504 OVEN USECode/FoodServing SizeIngredients4-8Noodles with Tomato and Cheese Sauce400-450 g Ribbonnoodles-250g,Tomatosauce-½cup,

English - 36Code/FoodServing SizeIngredients4-14Vegetable in Thai Curry500-600 g For green paste : Green chillies - 6~8, Spring onions - 3 ea (chopped

English - 3704 OVEN USECode/FoodServing SizeIngredients4-20Pasta in Pesto Sauce400-450 g FussilyPasta-200g,Oil-1tbsp.,Cream-1cup,Grated

English - 38Code/FoodServing SizeIngredients5-5Banana Bread450 g Renedour-225g,Margarine-125g,Egg-2ea,PowderSugar-200g,BakingPowd

English - 3904 OVEN USECode/FoodServing SizeIngredients5-9Marble Cake450-500 g Renedour-150g,CondensedMilk-200g,Butter-100g,SodaBica

English - 4English - 4Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely aect the life

English - 40Code/FoodServing SizeIngredients5-15Jam Biscuits200-250 g Renedour-115g,Margarineorbutter-60g,Powdersugar-60g,Vanillaes

English - 4104 OVEN USEThe following table presents the various Indian Recipe (Non-Veggie) programmes and appropriate Instructions.6. Soups & Sna

English - 42Code/FoodServing SizeIngredients6-8Herb Chicken Soup350-400 g BonelessChicken-150g,ChoppedCelery-1tbsp.,ChoppedParsley-1tbsp

English - 4304 OVEN USECode/FoodServing SizeIngredients6-14Kheema Ball300-350 g BoiledChickenKheema-175g,Boiled&MashedPotato - 3 ea, Gin

English - 44Code/FoodServing SizeIngredients6-20Chicken Hong Kong400-450 g BonelessChicken-250g(cutintobitesizepieces),Cashewnut-15~20,D

English - 4504 OVEN USECode/FoodServing SizeIngredients7-4Butter Chicken500-550 g BonelessChicken-400g,Lemonjuice-1tbsp.,Kashmiri red chili

English - 46Code/FoodServing SizeIngredients7-10Yogurt Chicken500-600 g Chicken-500g,Yogurt-1cup,Finelychoppedmintleaves-1tbsp.,Corno

English - 4704 OVEN USECode/FoodServing SizeIngredients7-16Kadhai Chicken600-700 g Chicken-400g(cutintopiecesofyourchoice),Ginger-garlic pa

English - 48Code/FoodServing SizeIngredients7-20Pepper Chicken400-450 g Boiled boneless chicken - 300 g, Salt, Lemon juice, Pepper powder as per your

English - 4904 OVEN USECode/FoodServing SizeIngredients8-5Fish Malai Kabab400-450 g Fish fillet - 300 g, Garlic paste - 1 tsp., Anissed powder-1tsp

English - 5English - 501 SAFETY INFORMATIONThe appliance should not be cleaned with a water jet.This oven should be positioned proper direction and h

English - 50Code/FoodServing SizeIngredients8-10Kheema Cutlet350-400 g Boiled Kheema - 250 g, Boiled potato - 2 ea, Bread crumbs-1cup,Oil-2tbsp

English - 5104 OVEN USECode/FoodServing SizeIngredients8-16Tandoori Chicken500-600 g Chicken-500g,Garlicpaste-1tsp.,Gingerpaste-1tsp.,R

English - 529. All Time FavoriteCode/FoodServing SizeIngredients9-1Chicken a’la Kiev550-600 g Boneless chicken - 500 g, French beans - 18~20 (cutinto

English - 5304 OVEN USECode/FoodServing SizeIngredients9-5Thai Chicken900 g For green paste : Green chillies - 6~8, Spring onions - 3 ea (chopped alo

English - 54Code/FoodServing SizeIngredients9-10Chicken with Sweet & Sour Vegetables400-450 g BonelessChicken-200g,Pineapplejuice-½cup,B

English - 5504 OVEN USECode/FoodServing SizeIngredients9-14Chicken au Gratin400-450 g Boneless chicken - 250 g, White sauce - 2 cup, Butter-2tbsp.

English - 56Code/FoodServing SizeIngredients9-18Chicken Croquettes500-550 g Chickenmince-200g,Butter-1tbsp.,Choppedonion-½,Greenchili-

English - 5704 OVEN USECode/FoodServing SizeIngredients0-3Mutton Kurma800-850 g BonelessMutton-600g,Cashewnuts-½,choppedGreen chillies - 2~3

English - 58Code/FoodServing SizeIngredients0-7Bombay Prawn700-750 g Prawns-500g,Ginger-garlic-each1tsp.,Cuminseeds-1tsp.,Redchilieswh

English - 5904 OVEN USECode/FoodServing SizeIngredients0-13Badami Tangri550-600 g Drumsticks - 5 (500 g chicken legs) First marinade : Lemon juice -

English - 6English - 6This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabili

English - 60Code/FoodServing SizeIngredients0-18Mutton Mint Shorba550-600 g Boneless Mutton - 300 g (cut into pieces), Mint leaves - 25~30 (rawly chop

English - 6104 OVEN USEThe following table presents how to use the auto programmes for rising yeast dough or curd.1. CurdCode/Food Serving Size Instr

English - 62The following table presents the various Power Defrost programmes, quantities and appropriateinstructions.Removeallkindofpackage mat

English - 6304 OVEN USECode/FoodServing SizeIngredients1Roti8 pieces Whole wheat flour - 4 cups, Water as required for dough, Ghee - 50 g, Salt to tas

English - 645. Select the appropriate temperature by turning the Multi Function Selector Dial.(Temperature:200~40°C) At that time, press the Mult

English - 6504 OVEN USECONVECTIONThe convection mode enables you to cook food in the same way as in a traditional oven. The microwave mode is not use

English - 66COMBINING MICROWAVES AND GRILLYou can also combine microwave cooking with the grill, to cook quickly and brown at the same time.ALWAYS use

English - 6704 OVEN USE4. Select the appropriate temperature by turning the Multi Function Selector Dial(Temperature:200~40°C).Atthattime, pr

English - 68cookware guideTo cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by

English - 6905 COOKWARE GUIDEcooking guideMICROWAVESMicrowave energy actually penetrates food, attracted and absorbed by its water, fat and sugar con

English - 7English - 701 SAFETY INFORMATIONDo not install the microwave oven in hot or damp surroundings like next to a traditional oven or radiator.

English - 70Cooking Guide for fresh vegetablesUse a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.) for every 250gunlessano

English - 7106 COOKING GUIDECooking Guide for rice and pastaRice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking.Coo

English - 72REHEATING BABY FOODBABY FOOD: Emptyintoadeepceramicplate.Coverwithplasticlid.Stirwellafterreheating!Letstandfor2-3minute

English - 7306 COOKING GUIDEReheating Baby Food and MilkUse the power levels and times in this table as guide lines for reheating.Food Portion Power

English - 74Food Portion Power Time (min.)PoultryChickenPieces500 g (2 pcs) 180 W 14-15WholeChicken1200 g 180 W 32-34InstructionsFirst, put chicken

English - 7506 COOKING GUIDEGrill Guide for Fresh Food Preheat the grill with the grill-function for 2-3 minutes.Use the power levels and times in th

English - 76CONVECTIONCookingwithconvectionisthetraditionalandwellknownmethodofcookingfoodinatraditional oven with hot air.The heating

English - 7706 COOKING GUIDEFresh food Portion Power1 step (min.)2 step (min.)BREADFresh Bread Rolls6 pcs (350 g) 100W+180°C 8-10 -InstructionsPu

English - 78troubleshooting and information codesTROUBLESHOOTINGIf you have any of the problems listed below try the solutions given.This is normal.•

English - 7907 TROUBLESHOOTING & TECHNICAL SPECIFICATIONStechnical specificationsSAMSUNG strives to improve its products at all times. Both the de

English - 8English - 8If you wish to store your oven away temporarily, choose a dry, dustfree place. Reason : Dust and damp may adversely aect the wo

DE68-04362A-00This product is RoHS compliantSTIONSORCOMMENTSCOUNTRY CALL ORVISITUSONLINEATAUSTRALIA 1300 362 603 www.samsung.com/au/supportNEW Z

English - 9English - 901 SAFETY INFORMATIONDo not pull or excessively bend or place heavy objecton the power cord.In the event of a gas leak (such as