Samsung SNAP 700 Specifications download pdf (Page 19)

4. Troubleshooting

4-2 Error Code Numbering Rule

1. ERROR CODE NUMBERING RULE is applied to a microwave oven and an oven.(CMO, OTR, Grill, Convection,

Commercial etc.)

2. All sensors and devices have their own number. ex) Gas Sensor = 1, Temp. Sensor = 2, ...

3. Of each device, No.1 and No.2 refer to “Open Error” (not sensed) and “Short Error”, respectively.

4. This numbering rule has been applied to models to have been developed since January, 1, 2005. (But, GE or

Customize model are excluded.)

DEVICE ERROR CASE

0- Others 1- Open

1- Gas Sensor 2- Short

2- Temp. Sensor •

3- Weight Sensor •

4- Easy/PH Sensor •

5- EEPROM

•

4-3 Error Code List

Gas Sensor

Error

Code

Gas Sensor Error

Case (E-1X)

Solution Page

E-11 Open

Check Sensor part ,connection of sensor housing and PCB’s

connector.

E-12 Short

E-13 T1 Max Time Error

E-14 Dry Up / No Load Insert food and restart.

Temp Sensor

Error

Code

Temp. Sensor Error Case (E-2X) Solution Page

E-21 Open

Check sensor part and connection of sensor

housing and PCB’s connector.

E-22 Short

E-23

T1 Max Time Error (Preheating not

completed)

Check heater.

E-24 Over temperature error

E-25

In case abnormal temperature is

sensed at Micro Cook

Cool down set and restart.

E-26

In case the temperature is not over

the xed AD in rst 3 minutes after

cooking by heater starts.

Check sensor and heater.

Eeprom Error

Error Code EEPROM Error Case (E-5X) Solution Page

E-51 Open (Sense Failure)

Replace EEPROM and restart.E-53 Read/Write Error

E-54 Zero not to be set

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Samsung SNAP 700 Specifications Page 19

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