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10_ Important safety instructionsDo not use the drawer to dry newspapers. If overheated, they can catch on fire.Do not use aluminum foil to line the dr
Important safety instructions _11VENTILATING HOODClean ventilating hoods frequently. Grease should not be allowed to accumulate on the hood or filter.W
12_ ContentscontentsINTRODUCING YOUR NEW RANGE 1313 Overview13 What’s included with your rangeINDUCTION COOKING 1414 About induction cooktop cookin
01 INTRODUCINGIntroducing your new range _13OVERVIEWintroducing your new rangeWarming drawerOven doorConvection fanShelf positionInduction CooktopAut
14_ Surface cookinginduction cookingABOUT INDUCTION COOKTOP COOKINGCAUTIONBEFORE COOKINGDo not use the Induction cooktop surface as a cutting board.•
02 INDUCTION COOKINGSurface cooking _15CAUTIONAFTER COOKINGDo not touch the Induction elements until they have cooled down.•The surface may be stil
16_ Surface cookingLOCATION OF THE INDUCTION COOKTOP ELEMENTS AND CONTROLS 241536 inch6 inch11 inch7 inch1. Induction Left Front Cooking zone 2400W;
02 INDUCTION COOKINGSurface cooking _17USE THE CORRECT SIZE COOKWAREThe 4 Cooking Zones available on the Induction Cooktop require a • minimum pan s
18_ Surface cookingUse Quality Cookware in Good Condition INCORRECT CORRECT Cookware not centered on Cooking Zone •surface.Cookware centered correc
02 INDUCTION COOKINGSurface cooking _19INDUCTION TOUCH CONTROL 2 14563 1. POWER ON/OFF CONTROL SENSOR2. LOCK3. COOKING ZONE SELECTORS4. HEAT LEV
2_ Features of your new rangefeatures of your new rangeEnhanced convenience. Better cooking. Easy maintenance. Your new electric range has been design
20_ Surface cookingHOW TO SET THE APPLIANCE FOR INDUCTION COOKTOP COOKINGCAUTIONThe induction cooktop elements may be hot and burns may occur. Do not
02 INDUCTION COOKINGSurface cooking _213. To set and adjust the power level ( to ) for cooking, touch the Heat level setting selectors ( or
22_ Surface cookingSWITCHING A COOKING ZONE OFF To switch off a cooking zone, return the setting to Off by using the control panel’s Offcontrol sens
02 INDUCTION COOKINGSurface cooking _23SIZE OF PANSInduction cooking zones adapt automatically to the size of the bottom of the cookware up to a cert
24_ Surface cookingPower ManagementThe cooking zones have a maximum power available to them.If this power range is exceeded by switching on the power
02 INDUCTION COOKINGSurface cooking _25Suggested settings for cooking specic foodsThe figures in the table below are guidelines. The heat settings re
26_ Surface cookingPROTECTING THE INDUCTION COOKTOP SURFACECleaningClean the cooktop before using it for the first time.•Clean your cooktop daily or a
Using the warming drawer _2703 WARMING DRAWERusing the warming drawerABOUT THE WARMING DRAWER The warming drawer will keep hot, cooked foods warm. Al
28_ Using the warming drawerTURNING THE WARMING DRAWER ON OR OFF1. Set the warming drawer to the heat level you want. Press the WARMING DRAWER pad o
Operating the oven _2904 OPERATING THE OVENoperating the ovenTHE OVEN CONTROL PANELREAD THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfa
Important safety instructions _3important safety instructionsRead and follow all instructions before using your oven to prevent the risk of fire, elect
30_ Operating the ovenSETTING THE CLOCKThe clock must be set to the correct time of day for the automatic oven timing functions to work properly.The t
Operating the oven _3104 OPERATING THE OVENMINIMUM AND MAXIMUM SETTINGSAll of the features listed have minimum and maximum time or temperature settin
32_ Operating the ovenUSING THE OVEN RACKSOven rack positions1234567The oven has 7 rack positions (1~7).TYPE OF FOOD RACK POSITIONFrozen pies 4Angel f
Operating the oven _3304 OPERATING THE OVENBAKINGThe oven can be programmed to bake at any temperature from 150°F to 550°F.How to set the thermostat1
34_ Operating the ovenCONVECTION BAKINGBy using the convection bake feature, you will be able to cook faster. You can program the oven for convection
Operating the oven _3504 OPERATING THE OVENRecommended convection baking guideFood Item Rack PositionTemp.* (preheated oven) ( ˚F )Convection bake ti
36_ Operating the ovenCONVECTION ROASTINGConvection roasting is good for cooking large tender cuts of meat, uncovered.Heat comes from the top heating
Operating the oven _3704 OPERATING THE OVENRecommended convection roasting guideMeat Weight (lb) Oven temp. ( ˚F )Roasting time* (min per lb)Internal
38_ Operating the ovenTIMED COOKINGIn timed cooking, the oven turns on immediately and cooks for the length of time you select. At the end of the cook
Operating the oven _3904 OPERATING THE OVENDELAY TIMED COOKINGIn a delay timed cooking, the oven’s timer turns the oven on and off at times you selec
4_ Important safety instructionsANTI-TIP DEVICEWARNING-To reduce the risk of tipping the range, the range must be secured by a properly installed Anti
40_ Operating the ovenBROILINGBroil stop positionBroil stop positionLeave the door open to the broil stop position. The door will stay open by itself,
Operating the oven _4104 OPERATING THE OVENRecommended broiling guideThe size, weight, thickness, starting temperature, and your preference of donene
42_ Operating the ovenUSING THE CUSTOM COOK FEATUREBy using the custom cook feature, you can record up to 3 different recipe settings. The feature may
Operating the oven _4304 OPERATING THE OVENPROOFINGThe proofing feature maintains a warm environment useful for rising yeast-leavened products.How to
44_ Operating the ovenUSING THE KEEP WARM FUNCTIONThe keep warm feature will maintain an oven temperature of 170°F. You should not use this feature to
Operating the oven _4504 OPERATING THE OVENEXTRA FEATURES12 hour energy savingWith this feature, should you forget and leave the oven on, the control
46_ Operating the ovenConvection auto conversion featureWhen using convection bake, the convection auto conversion feature will automatically convert
Operating the oven _4704 OPERATING THE OVENSound on/offBy using this feature, you can set the oven controls to operate silently.How to turn the sound
48_ Operating the ovenSetting the Sabbath(For use on the Jewish Sabbath & Holidays)The Sabbath feature can be used with baking only. The oven temp
Maintaining your appliance _4905 MAINTAINING YOUR APPLIANCEmaintaining your applianceSELF-CLEANINGThis self-cleaning oven uses high temperatures (wel
Important safety instructions _5Do not enter inside the oven.CAUTION - Do not store items of interest to children in cabinets above a range or on the
50_ Maintaining your applianceHow to set the oven for self-cleaning1. Select the length of time for the self-cleaning operation, eg. 3 hours. Press
Maintaining your appliance _5105 MAINTAINING YOUR APPLIANCESTEAM-CLEANINGHow to set the oven for steam-cleaningSteam-cleaning saves time and energy f
52_ Maintaining your applianceCARE AND CLEANING OF THE OVENWARNINGBe sure all controls are OFF and all surfaces are COOL before cleaning any •part of
Maintaining your appliance _5305 MAINTAINING YOUR APPLIANCECleaning the broil pan and insertDo not attempt to clean the broil pan or insert by •leav
54_ Maintaining your applianceCARE AND CLEANING OF THE GLASS COOKTOPNormal daily use cleaningUse only a ceramic cooktop cleaner or the cleaner supplie
Maintaining your appliance _5505 MAINTAINING YOUR APPLIANCERemoving metal marks and scratches1. Be careful not to slide pots and pans across your co
56_ Maintaining your applianceREMOVING AND REPLACING THE OVEN DOORHow to remove the doorCAUTIONThe door is very heavy. Be careful when removing and li
Maintaining your appliance _5705 MAINTAINING YOUR APPLIANCE3. Open the door fully. If the door will not open fully, the indentation is not inserted
58_ Maintaining your applianceCHANGING THE OVEN LIGHTThe oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open.
06 TROUBLESHOOTINGTroubleshooting _59troubleshootingTROUBLESHOOTINGSamsung works hard to ensure that you don’t have problems with your new electric r
6_ Important safety instructionsINDUCTION COOKTOP ELEMENTSBe sure you know which touch control operates each surface heating unit. Place a pan of food
60_ TroubleshootingPROBLEM POSSIBLE CAUSE SOLUTIONThe surface units will not maintain a rolling boil or will not cook fast enough.Improper cookware is
06 TROUBLESHOOTINGTroubleshooting _61PROBLEM POSSIBLE CAUSE SOLUTIONOven smokes excessively during broiling.The control has not been set properly.Ref
62_ TroubleshootingPROBLEM POSSIBLE CAUSE SOLUTIONBrown streaks or specksBoilovers have been cooked onto the surface.Use the blade scraper to remove s
06 TROUBLESHOOTINGTroubleshooting _63PROBLEM POSSIBLE CAUSE SOLUTIONDisplay flashes. There was a power failure. Reset the clock.•Drawer does not slid
64_ WarrantyPLEASE DO NOT DISCARD THIS REPLACES THE WARRANTY PAGE IN THE USE & CARE GUIDESAMSUNG ELECTRIC RANGELIMITED WARRANTY TO ORIGINAL PURCHA
memoFTQ307NWGX_XAC DG68-00229A.indb 65 2009-07-13 1:31:09
QUESTIONS OR COMMENTS?COUNTRY CALL OR VISIT US ONLINE ATIN THE US 1-800-SAMSUNG(726-7864) www.samsung.com/usIN CANADA 1-800-SAMSUNG(726-7864) www.sams
Important safety instructions _7 ELECTRICAL SAFETYProper Installation- Be sure your appliance is properly installed and grounded by a qualified technic
8_ Important safety instructionsCHILD SAFETYThis appliance is not intended for use by young children or infirm persons without the adequate supervision
Important safety instructions _9Use care when opening door. Let hot air or steam escape before you remove or replace food in the oven.Protective liner
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