Samsung NV66H5737LB User Manual download pdf (Page 214)

English - 38

After deactivating the steam cleaning

TIPS

• Take care when opening the door before the end of the steam cleaning procedure; the

water on the bottom is hot.

• Never leave the residual water in the oven for any length of time, for example, overnight.

• Open the oven door and remove the remaining water with a sponge.

• Using a detergent - soaked sponge, a soft brush or a nylon scrubber, wipe the oven

interior. Stubborn soil can be removed with a nylon scourer.

• Lime deposits may be removed with a cloth soaked in vinegar.

• Wipe clean with clear water and dry with a soft cloth (do not forget to wipe under the

oven door seal).

• If the oven is heavily soiled, the procedure may be repeated after the oven has cooled.

• If the oven is heavily soiled with grease, for example, after roasting or grilling, it is

recommend that you rub detergent into the stubborn soil before activating the oven

cleaning function.

• After cleaning, leave the oven door ajar at a 15 ° angle to allow the interior enamel surface

to dry thoroughly.

RAPID DRYING

1. Leave the oven door ajar at an angle of approximately 30°.

2. Press the Partition Select button to single mode.

3. Press the Cooking Mode Select button.

4. Press the Time/Temperature Control buttons to convection.

5. Set the cook time to about 5 minutes and the temperature to 50 °C.

6. Switch the oven o at the end of this period.

WARNING: Do not use high - pressure water cleaners or steam jet cleaners to clean the

oven.

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Samsung NV66H5737LB User Manual Page 214