Samsung FE-R700WX User Manual Page 16
- Page / 62
- Table of contents
- TROUBLESHOOTING
- BOOKMARKS
- Electric Range 1
- Steam Quick cleaning • 2
- Bigger is better• 2
- A cooktop with 5 burners• 2
- INSTRUCTIONS 3
- ANTI-TIP DEVICE 4
- WARNING 4
- FOR YOUR SAFETY 4
- SURFACE COOKING UNITS 5
- WARMING DRAWER 8
- SELF-CLEANING OVENS 8
- VENTILATING HOOD 9
- BEFORE YOU BEGIN 9
- WARNING 10
- CAUTION SIGNS FOR USING 13
- APPLIANCE OUTLETS 15
- 16_ Contents 16
- OVERVIEW 17
- ABOUT SURFACE COOKING 18
- Hot surface indicator 19
- Cooking areas 19
- 20_ Surface cooking 20
- Recommended settings 21
- Using the warming center 22
- USING THE PROPER COOKWARE 23
- CHOOSING THE PROPER COOKWARE 23
- Cleaning 24
- Preventing stains 24
- Preventing other damage 24
- ABOUT THE WARMING DRAWER 25
- THE OVEN CONTROL PANEL 27
- SETTING THE CLOCK 28
- MINIMUM AND MAXIMUM SETTINGS 29
- SETTING THE KITCHEN TIMER 29
- USING THE OVEN RACKS 30
- How to set the thermostat 31
- CONVECTION BAKING 32
- Operating the oven _33 33
- 04 OPERATING THE OVEN 33
- CONVECTION ROASTING 34
- Operating the oven _35 35
- TIMED COOKING 36
- DELAY TIMED COOKING 37
- BROILING 38
- Recommended broiling guide 39
- USING THE CUSTOM COOK FEATURE 40
- PROOFING 41
- USING THE KEEP WARM FUNCTION 42
- EXTRA FEATURES 43
- Thermostat adjustment 44
- Sound on/off 45
- Control lockout 45
- Setting the Sabbath 46
- SELF-CLEANING 47
- After a self-cleaning cycle 48
- STEAM-CLEANING 49
- CARE AND CLEANING OF THE OVEN 50
- Oven racks 51
- Oven door 51
- Normal daily use cleaning 52
- Removing burned-on residue 52
- Cleaning the cooktop seal 53
- How to remove the door 54
- How to replace the door 54
- Push down on the left guide 55
- Pull up on the right guide 55
- CHANGING THE OVEN LIGHT 56
- TROUBLESHOOTING 57
- 58_ Troubleshooting 58
- 06 TROUBLESHOOTING 59
- Troubleshooting _59 59
- 60_ Troubleshooting 60
- QUESTIONS OR COMMENTS? 62
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