Samsung MC32J7085CT User's Guide download pdf (Page 386)

100

101

Oven use

50 English

Oven use

Combining microwaves and convection

Combination cooking uses both microwave energy and convection heating. No preheating is

required as the microwave energy is immediately available.

Many foods can be cooked in combination mode, particularly:

• Roast meats and poultry

• Pies and cakes

• Egg and cheese dishes

CAUTION

ALWAYS use microwave-safe and oven-

proof cookware. Glass or ceramic dishes

are ideal as they allow the microwaves to

penetrate the food evenly.

CAUTION

ALWAYS use oven gloves when touching

the recipients in the oven, as they will be

very hot. You can get better cooking and

browning, if you use the low rack.

Open the door. Place the food on the

turntable or on the low rack which should

then be placed on the turntable. Close the

door. The heating element must be in the

horizontal position.

1. Press the Combi button.

Result: The following indications are

displayed:

Cb-1 (Microwave + Grill)

2. Make the display indicating Cb-2

(Microwave + Convection) by turning the

Multi Function Selector Dial, and then

press the Multi Function Selector Dial.

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