Samsung NV73J7740RS Installation Manual Page 42

  • Download
  • Add to my manuals
  • Print
  • Page
    / 76
  • Table of contents
  • TROUBLESHOOTING
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 41
42 English
Cooking Smart
Cooking Smart
Food Accessory Level
Type of
heating
Temp. (°C) Time (min.)
Pork roast, 1 kg Wire rack insert
+ universal tray
3
200-210 50-60
Joint of pork,
1 kg
Wire rack insert
+ universal tray
3
160-180 100-120
Leg of lamb on
the bone, 1 kg
Wire rack insert
+ universal tray
3
170-180 100-120
Poultry(Chicken/Duck/Turkey)
Chicken, Whole,
1.2 kg*
Wire rack +
Universal tray
(to catch
drippings)
3
1
205 80-100*
Chicken pieces Wire rack insert
+ universal tray
3
200-220 25-35
Duck breast Wire rack insert
+ universal tray
3
180-200 20-30
Small turkey,
whole, 5 kg
Wire rack insert
+ universal tray
3
180-200 120-150
Vegetables
Vegetables,
0.5 kg
Wire rack insert
+ universal tray
3
220-230 15-20
Baked potato
halves, 0.5 kg
Wire rack insert
+ universal tray
3
200 45-50
Fish
Fish llet, baked Wire rack insert
+ universal tray
3
200-230 10-15
Roast sh Wire rack insert
+ universal tray
3
180-200 30-40
* Turnover after half of time
NV73J7740RS_EU_DG68-00614E-01_EN.indd 42 2015-05-18  3:37:28
Page view 41
1 2 ... 37 38 39 40 41 42 43 44 45 46 47 ... 75 76

Comments to this Manuals

No comments