Samsung NV73J7740RS Installation Manual download pdf (Page 52)

52 English

Cooking Smart

No. Food Weight (kg) Accessory Level

A 22

Herb roasted

lamb chops

0.4-0.6

Wire rack insert +

universal tray

0.6-0.8

Marinate the lamb chops with herbs and spices and put them

on wire rack.

A 23

Leg of lamb on

the bone

1.0-1.5

Wire rack insert +

universal tray

1.5-2.0

Marinate the lamb and put on wire rack.

A 24

Pork roast with

crackling

0.8-1.0

Wire rack insert +

universal tray

1.0-1.2

Put pork roast with fat side to the top on wire rack.

A 25 Rack of pork rib

0.8-1.0

Wire rack insert +

universal tray

1.0-1.2

Put rack of pork rib on wire rack.

A 26 Chicken, whole

0.9-1.1

Wire rack insert +

universal tray

1.1-1.3

Rinse and clean chicken. Brush chicken with oil and spices. Put

it breast side down on the wire rack and turn over, as soon as

the oven beeps.

A 27 Chicken, breast

0.4-0.6

Wire rack insert +

universal tray

0.6-0.8

Marinate breasts and put on the wire rack.

A 28

Chicken,

drumsticks

0.6-0.8

Wire rack insert +

universal tray

0.8-1.0

Brush with oil and spices and put on wire rack.

A 29 Duck, breast

0.3-0.4

Wire rack insert +

universal tray

0.4-0.5

Put duck breasts with fat-side-up on the wire rack.

The rst setting is for medium, the second for medium- well

done cooking level.

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Samsung NV73J7740RS Installation Manual Page 52

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