Samsung MC455THRCSR User Manual Page 111

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31
ENGLISH
Cooking Guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.)
f
or every 250 g unless another water quantity is recommended – see table.
Cook covered for the minimum time – see table. Continue cooking to get
the result you prefer. Stir once during and once after cooking. Add salt,
herbs or butter after cooking. Cover during a standing time of 3 minutes.
Hint: Cut the fresh vegetables into even sized pieces.
The smaller they are cut, the quicker they will cook.
All fresh vegetables should be cooked using full microwave power (900 W).
Food Portion
Time
(min.)
Standing
time (min.)
Instructions
Potatoes 500 g 7-8 3 Weigh the peeled potatoes and cut
them into similar sized halves or
quarters.
Broccoli 250 g 3½-4 3 Prepare even sized florets. Arrange
the stems to the centre.
Carrots 250 g 4-4½ 3 Cut carrots into even sized slices.
Cauliflower 500 g 7-7½ 3 Prepare even sized florets. Cut big
florets into halves. Arrange stems to
the centre.
Courgettes 250 g 3-3½ 3 Cut courgettes into slices. Add 30 ml
(2 tbsp.) water or a knob of butter.
Cook until just tender.
Cooking Guide for rice and pasta
Rice: Use a large glass pyrex bowl with lid – rice doubles in
volume during cooking. Cook covered.
After the cooking time is over, stir before standing time and
salt or add herbs and butter.
Remark: the rice may not have absorbed all water after the
cooking time is finished.
Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of
salt and stir well. Cook uncovered.
Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
Food Portion Power
Time
(min.)
Standing
time (min.)
Instructions
White Rice
(parboiled)
250 g 900 W 15-16 5 Add 500 ml cold water.
Brown Rice
(parboiled)
250 g 900 W 20-21 5 Add 500 ml cold water.
Pasta 250 g 900 W 10-11 5 Add 1000 ml hot water.
Instant
Noodle
1 Small pack
(80 g)
900 W 6½-7 - Use a glass pyrex bowl. Put
the noodle and add room
temperature 350ml water
in bowl. Cook covered with
wrap and pierce at several
times. After cooking, drain
water and mix instant noodle
spices.
1 Big pack
(120 g)
8-8½
REHEATING
Your microwave oven will reheat food in a fraction of the time that
conventional ovens hobs normally take.
Use the power levels and reheating times in the following chart as a guide.
The times in the chart consider liquids with a room temperature of about
+18 to +20 °C or a chilled food with a temperature of about +5 to +7 °C.
Arranging and covering
Avoid reheating large items such as joint of meat – they tend to overcook
and dry out before the centre is piping hot. Reheating small pieces will be
more successful.
Power levels and stirring
Some foods can be reheated using 900 W power while others should be
reheated using 600 W, 450 W or even 300 W.
Check the tables for guidance. In general, it is better to reheat food using a
lower power level, if the food is delicate, in large quantities, or if it is likely to
heat up very quickly (mince pies, for example).
Stir well or turn food over during reheating for best results. When possible,
stir again before serving.
Take particular care when heating liquids and baby foods. To prevent
eruptive boiling of liquids and possible scalding, stir before, during and
after heating. Keep them in the microwave oven during standing time. We
recommend putting a plastic spoon or glass stick into the liquids. Avoid
overheating (and therefore spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if
necessary.
MC455THRCSR_SG_DE68-03349G-04_EN.indd 31 2014-08-18  4:17:14
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