Samsung NE597N0PBSR User Manual Page 31
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INDUCTION COOKING
induction cooking _30
TEMPERATURE DETECTION
If for any reason the temperatures on any of the cooking zones were to exceed the safety levels,
then the cooking zone will automatically reduce the heat to a lower power level.
When you have finished using the cooktop, the cooling fan will continue to run until the cooktop’s
electronics have cooled down. The cooling fan switches itself on and o depending upon the
termperature of the electronics.
Power Management
The cooking zones, which consist of paired cooking
elements, are restricted to drawing a certain maximum
amount of power.
If you cause a cooking zone to exceed its maximum
allowed power by switching on the Power Boost function,
the Power Management function automatically reduces
the power setting of the two elements in the cooking zone
and reduces the power draw.
For example, the right side elements No.1 and No.2 are a
cooking zone. If you have one element set at Hi, and turn
on the Power Boost function for the other element, the Power Management function reduces the
power settings of one of the elements as described in the tables below.
• Example
Power setting of Cooking Zone
no.1
No. 2 setting
No. 1 power setting is
automatically reduced to:
Power Boost
Power Boost is selected Level 3.5
Hi is selected Hi
Power setting of Cooking Zone
no.2
No. 1 setting
No. 2 power setting is
automatically reduced to:
Power Boost
Power Boost is selected Level 5.5
Hi is selected Hi
SUGGESTED SETTINGS FOR COOKING SPECIFIC FOODS
The figures in the table below are guidelines. The power settings required for various cooking
methods depend on a number of variables, including the quality of the cookware being used and
the type and amount of food being cooked.
Setting Cooking method Examples for Use
8-Hi
Intensive Frying
Boiling
Rapid boiling
Deep frozen foods
6-8
Frying
Stewing
Boiling
Pancakes, Steak, Cutlet. Grilled meat
Clear soup
Pasta cooking
4-6
Frying
Stewing
Boiling
Egg, fried
Thick soup, sauce and gravies
Slow boiling rice and milk dishes
Potato cooking
2-4
Poaching
Defrosting
Soft vegetable cooking
Defrosting frozen vegetable
Lo-2 Melting, Warming Melting chocolate and butter, dissolving gelatin, simmer, keep warm.
1
2
1
2
(BEST) NE597N0PBSR_AC_DG68-00427A-03_EN.indd 30 2013-05-23 �� 3:24:40
- Electric Range 1
- INSTRUCTIONS 2
- ANTI-TIP DEVICE 3
- WARNING 3
- FOR YOUR SAFETY 3
- INDUCTION COOKTOP ELEMENTS 5
- ELECTRICAL SAFETY 6
- CHILD SAFETY 7
- WARMING DRAWER 8
- SELF-CLEANING OVENS 9
- VENTILATING HOOD 9
- BEFORE YOU BEGIN 10
- CRITICAL USAGE WARNING 11
- USAGE CAUTIONS 14
- CRITICAL CLEANING WARNINGS 15
- APPLIANCE OUTLETS 15
- • Steam Quick cleaning 16
- • Bigger is better 16
- • Induction Cooktop Features 16
- INTRODUCING YOUR NEW RANGE 17
- INDUCTION COOKTOP COOKING 17
- USING THE WARMING DRAWER 17
- MAINTAINING YOUR APPLIANCE 18
- TROUBLESHOOTING 18
- WARRANTY 18
- OPERATING THE OVEN 18
- OVERVIEW 19
- 19_ induction cooking 20
- CONTROLS 21
- INDUCTION TOUCH CONTROL 22
- USING THE TOUCH CONTROL PADS 23
- SELECT COOKING ZONE ON 23
- POWER SETTING 23
- INDUCTION POWER BOOST CONTROL 24
- INDUCTION SIMMER CONTROL 24
- SWITCHING A COOKING ZONE OFF 24
- FLEXCOOK ZONE CONTROL 24
- Using the Griddle 25
- 25_ induction cooking 26
- BEFORE USING THE COOKTOP 27
- 27_ induction cooking 28
- USE THE CORRECT SIZE COOKWARE 29
- SIZE OF PANS 29
- OPERATING NOISES 30
- TEMPERATURE DETECTION 31
- Cleaning 32
- Preventing stains 32
- Preventing other damage 32
- ABOUT THE WARMING DRAWER 33
- Recommended settings 34
- THE OVEN CONTROL PANEL 35
- SETTING THE CLOCK 36
- MINIMUM AND MAXIMUM SETTINGS 37
- SETTING THE KITCHEN TIMER 37
- USING THE OVEN RACKS 38
- How to set the thermostat 39
- CONVECTION BAKING 40
- CONVECTION ROASTING 42
- TIMED COOKING 44
- DELAY TIMED COOKING 45
- BROILING 46
- Recommended broiling guide 47
- USING THE CUSTOM COOK FEATURE 48
- USING THE EASY COOK FEATURE 49
- USING THE DEFROST FUNCTION 50
- USING THE KEEP WARM FUNCTION 51
- EXTRA FEATURES 52
- Thermostat adjustment 53
- Sound on/o 54
- Control lockout 54
- SETTING THE SABBATH FEATURE 55
- SELF-CLEANING 57
- After a self-cleaning cycle 58
- STEAM-CLEANING 59
- CARE AND CLEANING OF THE OVEN 60
- Oven racks 61
- Oven door 61
- Normal daily use cleaning 62
- Removing burned-on residue 62
- Cleaning the cooktop seal 63
- How to remove the door 64
- How to replace the door 64
- Changing the oven light 66
- 67_ troubleshooting 68
- 69_ troubleshooting 70
- Code No. : DG68-00427A-03 72
- Manuel d'utilisation 73
- DISPOSITIF ANTI-BASCULEMENT 75
- POUR VOTRE SÉCURITÉ 75
- SÉCURITÉ ÉLECTRIQUE 78
- SÉCURITÉ ENFANTS 79
- FOURS AUTO-NETTOYANTS 81
- HOTTE D'ASPIRATION 81
- AVANT DE COMMENCER 82
- PRISES DE L’APPAREIL 87
- • Nettoyage vapeur rapide 88
- • Plus d'espace 88
- ENTRETIEN DE VOTRE APPAREIL 90
- GARANTIE 90
- PRÉSENTATION 91
- ACCESSOIRES FOURNIS 91
- 19_ cuisson à induction 92
- RÉGLAGE DE PUISSANCE 95
- COMMANDE DE LA ZONE FLEXCOOK 96
- Utilisation du gril 97
- 25_ cuisson à induction 98
- Veillez également à: 99
- 27_ cuisson à induction 100
- TAILLE DES RÉCIPIENTS 101
- BRUITS DE FONCTIONNEMENT 102
- DÉTECTION DE LA TEMPÉRATURE 103
- Nettoyage 104
- Prévention des taches 104
- TIROIR CHAUFFE-PLAT 105
- Réglages recommandés 106
- TABLEAU DE COMMANDE DU FOUR 107
- RÉGLAGE DE L'HORLOGE 108
- RÉGLAGES MINIMUM ET MAXIMUM 109
- RÉGLAGE DE LA MINUTERIE 109
- Hauteurs de grille 110
- Cuisson de gâteaux étagés 110
- Grille en deux pièces 110
- FAIRE CUIRE 111
- CUISSON PAR CONVECTION 112
- UTILISATION DU FOUR 113
- RÔTISSAGE PAR CONVECTION 114
- CUISSON MINUTÉE 116
- CUISSON MINUTÉE DIFFÉRÉE 117
- CUISSON AU GRIL 118
- Guide de cuisson au gril 119
- Comment appeler un réglage? 120
- Cuisson lente 121
- Beignets de poulet 121
- Pâte à pizza 122
- FONCTIONS COMPLÉMENTAIRES 124
- Réglage du thermostat 125
- Verrouillage des commandes 126
- AUTO-NETTOYAGE 129
- NETTOYAGE VAPEUR 131
- Ventilation du four 132
- Grilles de cuisson 133
- Porte du four 133
- AVERTISSEMENT 134
- Comment retirer la porte? 136
- ENTRETIEN DE L'APPAREIL 137
- ATTENTION 138
- DÉPANNAGE 139
- 67_ dépannage 140
- 69_ dépannage 142
- Code N°: DG68-00427A-03 144
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