Samsung MC28H5025VS User Manual download pdf (Page 42)

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English - 43

USING THE CURD/DOUGH PROOF FEATURES

The 5 Curd/Dough Proof features provide pre-programmed cooking times.

You do not need to set either the cooking times or the power level.

You can adjust the Curd / Dough Proof category by pressing the Up or Down button

after press the Curd/Dough Proof button.

First, place the food in the centre of the turntable and close the door.

1. Press the Curd/Dough Proof button.

2. Select the type of food that you are cooking by Up or Down

button. No.1 is Curd and No.2 is Dough Proof. You have

to choose the number that you want to use for cooking

by pressing the Up or Down button. Refer to the table

on the following page for a description of the various pre-

programmed settings. At that time, press the Select button

to select the type of food.

3. Select the food by pressing the Upor Down button.

4. Press the START/+30s button.

Turntable is not operating during curd cooking.

The following table presents how to use the auto programmes for rising yeast dough or

curd.

1. Curd

Code/Food Serving Size Instructions

1-1

Large Glass

Bowl

500 g Distribute 150 g curd into 5 ceramic cups or small

glass jars evenly (30 g each). Add 100 ml milk into

each cup. Use long-life milk (room-temperature;

3,5 % fat). Cover each with cling ﬁlm and set in a

circle on turntable. After ﬁnish, keep 6 hours in a

refrigerator.

For the ﬁrst time we recommend to use dried yoghurt

bacteria ferment.

1-2

Clay Pots

500 g Mix 150 g curd with 500 ml long-life milk (room-

temperature; 3,5 % fat). Pour evenly into large glass

bowl. Cover with cling ﬁlm and set on turntable. After

ﬁnish, keep 6 hours in a refrigerator.

For the ﬁrst time we recommend to use dried yoghurt

bacteria ferment.

Dough Proof

Code/Food Serving Size Instructions

2-1

Pizza Dough

300-500 g Put dough in suitable sized bowl and set on the low

rack. Cover with aluminium foil.

2-2

Cake Dough

500-800 g Put dough in suitable sized bowl and set on the low

rack. Cover with aluminium foil.

2-3

Bread Dough

600-900 g Put dough in suitable sized bowl and set on the low

rack. Cover with aluminium foil.

USING THE POWER DEFROST FEATURES

The 5 Power Defrost features enables you to defrost meat, poultry, ﬁsh, bread, cake

and fruit. The defrost time and power level are set automatically.

You simply select the programme and the weight.

Use only containers that are microwave-safe.

Open the door. Place the frozen food on a ceramic in the centre of the turntable. Close

the door.

1. Press the Power Defrost button.

2. Select the type of food that you are cooking by pressing

the Up or Down button. Refer to the table on the following

page for a description of the various pre-programmed

settings. At that time, press the Select button to select the

type of food.

3. Select the size of the serving by pressing the Upor Down

button.

4. Press the START/+30s button.

Result:

•

Defrosting begins.

•

The oven beeps through defrosting to

remind you to turn the food over. (except

fruit)

5. If oven will beep and operate stop, must turn the food over

(ex: Meat, Poultry, Fish). And press the START/+30s button

again to ﬁnish defrosting.

Result: When cooking has ﬁnished, the oven will beep

and ﬂash “End” 4 times. The oven will then beep

one time per minute.

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Samsung MC28H5025VS User Manual Page 42

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