Samsung MC28H5025VS User Manual Page 17

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English - 17
04 OVEN USE
STOPPING THE COOKING
You can stop cooking at any time so that you can:
Check the food
Turn the food over or stir it
Leave it to stand
To stop the cooking... Then...
Temporarily Open the door or Press the STOP/ECO button once.
Result: Cooking stops.
To resume cooking, close the door again and press
the START/+30s button.
Completely Press the STOP/ECO button once.
Result: Cooking stops.
If you wish to cancel the cooking settings, press the
STOP/ECO button again.
SETTING THE ENERGY SAVE MODE
The oven has an energy save mode.
Press the STOP/ECO button. (During Standby mode.)
Result : Display o.
To remove energy save mode, open the door or press the
STOP/ECO button and then display shows current time.
The oven is ready for use.
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or
operating with temporary stop condition, function is canceled and clock will be
displayed after 25 minutes.
Oven Lamp will be turned o after 5 minutes with door open condition.
USING THE SLIM FRY COOK FEATURES
The 22 Slim Fry cook features include/provide pre-programmed cooking times.
You do not need to set either the cooking times or the power level.
You can adjust the slim fry cook category by press the Slim Fry button.
First, place the food in the centre of the turntable and close the door.
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic dishes
are ideal as they allow the microwaves to penetrate the food evenly. ALWAYS use
oven gloves when touching the recipients in the oven, as they will be very hot.
1. Press the Slim Fry button.
2. Select the category of food by pressing the Up and Down
button and press Select button.
1) Indian Slim Fry
2) Potatoes/Vegetables
3) Seafood
4) Chicken
3. Select the type of food that you are cooking by pressing the
Up and Down button. Refer to the table on the following
page for a description of the various pre-programmed
settings. At that time, press the Select button to select the
type of food.
4. Select the size of the serving by pressing the Up and Down
button.
The serving size diers depending on the menu, and
some menus do not provide a serving size.
You can skip this step for a menu that does not provide
a serving size.
5. Press the START/+30s button.
The following table presents the 22 Slim Fry auto programmes for frying. It contains its
quantities and appropriate instructions.
You will use less oil compared to frying with oil fryer, while you will get tasty results.
Programmes are running with a combination of convection, top heater and microwave
energy.
1. Indian Slim Fry
Code/Food
Serving
Size
Ingredients
1-1
Samosa
Pockets
4 pieces Maida (all-purpose flour) - 1 cup, Oil - 2 tbsp., Ajwain
(optional) - large pinch, Water - enough to knead the
maida, Salt to taste, Oil for brushing
For the filling:
Boiled potatoes (crumbled) - 2, Boiled peas - ¼cup,
Grated ginger - ¼ tsp., Red chilli powder - 1 tsp.,
Coriander powder - ½ tsp., Cumin powder - a pinch,
Kasuri methi - a pinch, Lemon juice - dash, Garam
masala - a pinch, Chopped coriander leaves, Salt to
taste
Instructions
Mix the maida with salt, oil, ghee and ajwain, combine to form a
crumbly mixture. Now slowly add enough water to make pliable
dough, not too soft. Divide the dough and shape into balls. Keep
aside covered with moist cloth for 15-20 minutes. Now prepare the
filing for the samosa by mixing all the ingredients for filling. Divide
the dough into 4 equal parts and make into balls. Roll each ball into
6-inch diameter circles and cut each circle in half. Spread the paste
lightly all along the edge of one semicircle. Spread potato filling
in centre leaving the edges fold it into triangle shape pockets or
desired shape seal the edges with a little water. Continue filling the
rest of the Samosa Pockets. Now Keep the 4 Samosa Pockets on
the crusty plate and brush all sides with vegetable oil. Put the crusty
plate on high rack and press start. When beep, turn the side over
and press start button.
(continued)
MC28H5025_TL_DE68-04351A-00_EN_150112.indd 17 2015-01-12 �� 3:47:30
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